16 Jul 2015

The story of VENTS culinary perfection: from canteen to restaurant

Tasty food can brighten up even the rainiest of days. Only happy workers can be expected to fully concentrate on the job and perform to the max. This is a behind-the-scenes look into how exactly the tasty food is born at the new canteen which opened at the VENTS facility about 3 weeks ago. read more...

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